2008 Noblesse Viognier
- A bumper crop of Viognier in 2008 allowed us to make this off-dry white. Bright acidity and clean, fresh aromas characterize this wine. The nose is reminiscent of orange and lemon peel, complemented by moderate sweetness and acidity on the palate. Very similar to the double-gold winning 2006 Rappahannock Cellars Viognier. Serve cold with grilled chicken and green pepper kebabs. 100% Viognier. 1.6% residual sugar.
Gold medal – 2009 Tasters Guild Wine Judging
2006 Meritage
- Held back for our Wine Club members only after being sold out for a year. This wine is characterized by focused fruit and acidity. Classic red Bordeaux aromas and flavors of black/red berry fruit backed up by a hint of toasted oak. This medium-bodied red will age well for many years to come.
This wine was the first American wine (outside of CA/OR/WA) in the country to be awarded a silver medal at the Decanter World Wine Awards in London. This happened at the 2009 competition, which at the time, was the largest wine competition in the world.
