"Open House" Barrel Tasting March 20, 2010 - March 21, 2010
Hello, Spring!
"Open House" Barrel Tasting
Saturday, March 20th (First Day Of Spring): 1:00-5:00 Sunday, March 21st: 12:30-4:00
It's finally springtime, and what a better way to greet it than to open the doors of our cellar?
Join us for an "Open House" Barrel Tasting - Come down to the cellar and taste wines straight from the barrel ... No reservations required!
More Details coming soon
Wine and Food Luncheon March 27, 2010
Join chef, Katie Creveling, and Rappahnnock Cellars' John Hagarty on
Saturday, March 27th, at 11:30 AM for a
"Spring Kick-off" Wine and Food Pairing.
(**MENU TO COME**)
Appetizer
First Course
Entree
Dessert Katie and John will lead you through a multi-course pairing with an explanation on how the wine and food were made and why they pair well together.
Save the date: SLOW FOOD VAST WINE: A passport to fine food and wonderful wine! Saturday, April 24th, 6:00 -9:30 p.m., at The Winery at La Grange, Haymarket, VA. “Travel” to Virginia, California, France and Mediterranean-themed rooms sampling exceptional wines paired with local, sustainable, artisanal food. Bid on an array of exemplary wines, exhilarating getaways, and exquisite gifts at silent and live auctions for the benefit of the Montessori Children’s Center in Front Royal, Va. For information and tickets please visit our website at: slowfoodvastwine.org
Year-Round Celebrate your special occasion at Rappahannock Cellars.
Set your private parties, bridal showers, birthdays,
anniversary celebrations, business meetings apart from the crowd
in the beautiful surroundings at Rappahannock.
Call to make your reservations for a fun, relaxing time.
Open year round, seven days a week 11:30 am-5 pm; Saturday until 6 pm.
(Except - New Years Day, Easter Sunday, Thanksgiving and Christmas Day)
For more information contact us at 540-635-9398 or Email us at winery@rappahannockcellars.com.
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